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Moscow
  • Moscow
  • St. Petersburg

Pasta and Risotto

Pasta* with Vongole clams and Bottarga (cured grey mullet roe)  320g 2450 rub
Risotto Gourmet with porcini mushrooms and foie gras  320g 2650 rub
Pasta* with cherry tomatoes and basil  400g 910 rub
Pasta* with seafood  400g 2750 rub
Pasta* with langoustines  400g 3750 rub
Pappardelle with baby goat meat  450g 1800 rub
Tagliolini with cream sauce  270g 750 rub
Spaghetti Bolognese  220g 1650 rub
Risotto with cuttlefish and cuttlefish ink  300g 1200 rub
Risotto with Karamot shrimp and sea urchin caviar  350g 2100 rub
Risotto with seafood  400g 3050 rub
Mini shrimp and spinach ravioli with Champagne sauce and fresh truffle  170g 1920 rub